Commercial-grade, easy-grip stainless steel handles stay cool to the touch during cooking
Precision-fit stainless steel covers
Safe for ovens up to 500 Fahrenheit
Measures 17.2 x 5.5 x 7.8 inches; made in the USA
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Marcus Samuelsson 2-Quart Stainless Steel Covered Sauce Pan MR202-SP | ||||||||||||||||||||||||
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3-quart sauce pan made from professional-grade, triple-construction
stainless steel, providing superior heat conductivity and cooking
performance Commercial-grade, easy-grip stainless steel handles stay cool to the touch during cooking Precision-fit stainless steel covers Safe for ovens up to 500 Fahrenheit Measures 17.2 x 5.5 x 7.8 inches; made in the USA The Sauce Pan is constructed from professional-grade stainless steel, sandwiched around a pure aluminum core, that allows the heat to distribute quickly and evenly for consistent cooking performance you can rely on. The magnetic exterior is ideal for any cooking surface, including induction stoves, and is oven-safe up to 500 degrees Fahrenheit. The pan and its precision-fit stainless steel cover feature easy-grip, stay-cool, commercial-grade stainless steel handles that are permanently riveted, so you will never have to worry about wobbling or loose screws. The pan's handle is also long enough to keep your hands at a safe distance from the cooking surface. The attractive satin finish is a cinch to maintain. The Sauce Pan is American-made at the Regal Ware facility in West Bend, Wisconsin. It measures 17.2 x 5.5 x 7.8 inches. |
Professional grade stainless steel sandwiched around a pure aluminum core to
provide consistently superior heat conductivity and cooking performance
Manufactured in Regal Ware¿s West Bend, Wisconsin, USA facility. Magnetic stainless steel exterior makes Marcus cookware safe to use on any cooking surface, including induction cooktops Commercial grade stainless steel handles that stay cool during stovetop cooking and are oven-safe up to 500 F (260 C) Stylish, easy to maintain satin finish that fits fashionably into any kitchen The Sauté Pan is constructed from professional-grade stainless steel, sandwiched around a pure aluminum core, that allows the heat to distribute quickly and evenly for consistent cooking performance you can rely on. The magnetic exterior is ideal for any cooking surface, including induction stoves, and is oven-safe up to 500 degrees Fahrenheit. The easy-grip, stay-cool, commercial-grade stainless steel handles are permanently riveted to the pan, so you will never have to worry about wobbling or loose screws. The handle is also long enough to keep your hands at a safe distance from the cooking surface. The attractive satin finish is a cinch to maintain. The Sauté Pan is American-made at the Regal Ware facility in West Bend, Wisconsin. It measures 10 inches in diameter. |

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